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- soy sauce
- white miso (SOY)
- Sesame oil
- agave syrup
- black garlic
Rating per 100 grams Energetic value 2648 kJ/ 633 kcal Fats 52,4 g Of which saturates 5,1 g Carbohydrates 28,4 g Of which sugar 7,4 g Protein 21,8 g Fiber 11,5 g Salt 2 g
- Free shipping from € 49
- Store in a cool and dry place
- Once opened consume in a few days
- Not fried - Air dried
- Healthy fats
- Protein source
- plant based
- Gluten free
- 100% biodegradable
Our client's reviews
44 Reviews verified
01-12-2021 Beatriz 5.00 over a maximum of 5
30-10-2021 Monika 5.00 over a maximum of 5
Sorprendente. Nos gustó mucho
15-09-2021 Irene 5.00 over a maximum of 5
29-03-2021 Carmen 5.00 over a maximum of 5
Here are the queens of the Mediterranean: marcona almonds . They have earned their throne thanks to their high content of healthy fats, their versatility and intense flavor, as well as the delicious experience that comes from eating them alone.
We have taken them further and coated them with a mixture of ingredients of Asian origin that give it the much sought after umami flavor. Did you know that the word umami is of Japanese origin and means delicious-sabrbear? That is what you will find inside this pack. Beware, the content is naturally addictive !
DEHYDRATED, NOT FRIED!
We never deep-fry our products and our Umami Almonds are no exception. They go through a dehydration process in which we only extract moisture through heat, thus maintaining the nutrients, proteins, carbohydrates, fats and saludables, minerals, trace elements and vitamins. Also, by concentrating, the flavors intensify. In this way, we avoid the high fat content of fried snacks that promote overweight and cardiovascular diseases.
Dried fruits revolution
Healthy and delicious
Rich in essential monounsaturated fats. High in healthy fats. Source of vitamin E for healthy skin and calcium for strong bones.
It is a flavoring paste from Japan naturally fermented with soybeans. It provides a large amount of protein and carbohydrates, ideal for athletes. It has antioxidant properties, so it fights aging.or cellular and eliminates the presence of free radicals.
Seed native to India and Africa. Rich in B vitamins, minerals such as calcium, magnesium, phosphorus and silicon, fiber, vegetable proteins and healthy fats.
It is an ingredient that has conquered our kitchens as it adds a lot of value to any dish. As it is fermented, its antioxidant and probiotic properties multiply, and its flavor is smoother and sweeter.
Thanks to its content of fatty acids and fiber, almonds are a potentially satiating food. Fats are slow to digest so they slow down gastric emptying and, like fiber, make us feel full for longer.s time.
The fats in almonds have potential probiotic properties, as they improve the health of our digestive system by increasing the levels of beneficial bacterial flora.
|Energetic value||2648 kJ/ 633 kcal|
|Of which saturates||5,1 g|
|Of which sugar||7,4 g|