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Dried fruits revolution
Dried Fruits

This is (healthy) nuts!

How many times have we found ourselves in a hectic pace of life that leads us to make unhealthy decisions! After several hours of work or in a meeting with friends, it is difficult not to fall for tasty and quick options but very unhealthy.
We decided to break with that cycle and create the healthiest snacks for those moments, ones that offer us an extra amount of vitamins, minerals, antioxidants, fiber and healthy fats without the need to resign.r to taste. Our result is tasty, healthy, nutritious and naturally addictive food!


Not fried.

Our dried fruits go through a dehydration process in which we extract only the water from the food using controlled heat.

In this way we maintain all the nutrients, proteins, carbohydrates, healthy fats, mineralis, trace elements and vitamins.

In addition, being concentrated, the flavors are intensified.

In this way, we avoid the high fat content of fried snacks that promote overweight and cardiovascular diseases.

Industrial snacks

Dried fruits

Low fiber content. High in sugars and salt.Premium quality slow-absorbing carbohydrates. Constant energy for longer.
Its fiber content causes greater satiety, which will help you feel full for longer.
Dehydrated, never Source of nutrients. They provide vitamins, minerals, fiber, proteins and complex carbohydrates.
Healthy, mono and polyunsaturated fats, beneficial for our brain functions and cardiovascular health.
ContieThey contain naturally present vitamins and minerals.
No preservatives or artificial colors.
Ultra- processed snacks, low in nutrients. They are responsible for you being hungry very soon.
Fried with low quality oils.
They have little or no nutritional value.
They are flashy, but unhealthy. Being refined, they contain added vitamins and minerals.
They contain preservatives andartificial colors.


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