Mr. Barri Kombucha
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- mineral water
- organic whole cane sugar (reabsorbed during fermentation)
- bank green tea
- kombucha culture (symbiosis of microorganisms and yeasts)
- sweeteners (steviol glycosides, erythritol)
Rating per 100 grams Energetic value 68 kJ / 16 Kcal Fats < 0,2 g Of which saturates < 0,1g Carbohydrates 3,7 g Of which sugar 2,1 g Protein < 0,2 g Fiber < 0,5 g Salt < 0,01 g
You must buy a minimum of 6 refrigerated products so that we can send them to you
- 400 ml
- Free shipping from € 49
- no shake
- Not recommended for pregnant women
- plant based
- Gluten free
Our client's reviews
106 Reviews verified
23-03-2022 Ludovica 5.00 over a maximum of 5
Me ha gustado mucho!
14-03-2022 Miguel 5.00 over a maximum of 5
Por indicado de todas la kombuchas para mi son la mejores del mercado nacional tiene las tres B
14-03-2022 Francisco 5.00 over a maximum of 5
Estupenda. Con el carisma de Mr. Jordi. Volveré a comprarla. De mis favoritas.
24-01-2022 Marta 5.00 over a maximum of 5
Its antioxidant powers and its delicious flavor make this eternal youth secret. Mr. Barri founder of Flax & Kale family shared thisand gave his name to this delicious kombucha formula, his particular favorite. Long live the raspberry!
- camu camu
Camu-camu, an exotic fruit native to the peruvian amazon, the powerful raspberry, and the aromatic strawberry, give this refreshing drink a range of both slightly acidic and sweet flavor.
A true luxury for your senses.
The best teas
Our green bancha tea is made from the collected leaves after remaining in the plant for at least three years, making them richer in minerals.
One billion probiotics in every bottle
Originals. Delicious. Healthy
These bubbles are naturally generated during fermentation due to carbon dioxide (CO2).
They are living microorganisms essential for the digestive system. They are found in the body naturally and in foods such as yogurts or kombucha. They improve metabolism and also protect the liver.
It acts as a powerful antioxidant and anti-inflammatory, as well as containing antiviral properties and a low caloric intake.
Antioxidant, refreshing and juicy. Low in calories. Great contribution of fiber and vitamins.
Exotic fruit from the Amazon rainforest. Rich in vitamin C and with anti-flu and anti-inflammatory properties.
It is the acronym for symbiotic culture of bacteria and yeast. Its trillion probiotics add strength to your defenses.
It feeds SCOBY and almost completely disappears during fermentation. It's decomposed by yeast and converted into gas (CO2), various organic acids, and other compounds. It is this set that gives kombucha tea its distinctive flavor. At the final result the amount is minimal.
Our bottles are made of glass and can have infinite lives
Its effects on our body
It has been proven through various scientific reviews that probiotic bacteria, present in fermented foods, reduce cholesterol by reducing its absorption.
Due to its content of B group vitamins, it contributes to maintaining an active metabolism and obtaining 100% natural energy faster.
Research has shown that people who consume probiotics present in fermented ones on a regular basis, lose weight more easily and steadily. * Source: NIH National Center for Biotechnology Information.
The enzymes, bacteria and other secondary metabolites of the fermentation process have a great detoxification capacity of the body.
The idea that bacteria in the gut affect behavior is not new. Regular intake of probiotics has been shown to increase the neurochemicals of happiness (dopamine and serotonin). Greater gut health, greater happiness.
The compounds in green and black tea are increased during kombucha fermentation and facilitate the elimination of free radicals from the body.
In live culture foods, such as kombucha, we ingest bacteria that help digest food and produce multiple protective compounds.
The bacteria in kombucha can stimulate the production of certain components of the immune system. These bacteria together with yeasts also act as probiotics.
Its rich contribution in B vitamins and minerals such as magnesium, zinc, copper and manganese, contributes to improving energy levels in a refreshing naturally carbonated drink.
|Energetic value||68 kJ / 16 Kcal|
|Fats||< 0,2 g|
|Of which saturates||< 0,1g|
|Of which sugar||2,1 g|
|Protein||< 0,2 g|
|Fiber||< 0,5 g|
|Salt||< 0,01 g|